Whitehead group
Contacts
address:
        Prof. M.A. Whitehead
        Department of Chemistry
        McGill University
        Otto Maass Chemistry Building,
        801 Sherbrooke St. West, 
        Room 352,
        Montreal, Quebec, 
        H3A 2K6, Canada.
Phone:
        office: (514) 398-6239
        lab: (514) 398-6905
        fax: (514) 398-3797
email:
            tony.whitehead@mcgill.ca
Attempts by Cecile Malardier to describe protein denaturing in  terms of the disturbance in the three and more water shells surrounding the  molecules failed, as well as relating the  behaviour to the Molecular Dipole moment failed.  A new approach; threw out the water and the  Molecular Dipole Moment and used the gas phase molecular structure of the  molecules and their Bond 
      Dipole Moments. A complete correlation of the Denaturing Molecules 
      having Bond Dipole Moments >1.47 and the non-denaturing Molecules <1.04.  A sheet of amide molecules was minimized and then various molecules 
      inserted between the hydrogen bonded sheets: non-denaturing molecules
      caused a distortion of the sheets forming weaker hydrogen bonds which
      still held the sheets together: denaturing molecules caused the sheets
    to re-arrange breaking the hydrogen bonds and disrupting the sheet. They unzipped  the protein.
    Xiaoyung  threw out
      the water, confirmed Cecile's values for the bond dipole moments of the  molecules thought to denature or not denature. Modelling a protein by a tri-imide unit at the RF-STO-3G**  level of theory, she showed that the hydrogen bonds which hold the protein rows  and layers together were broken by the denaturing molecules, but only weakly  disturbed by the non-denaturing molecules.